Previous product 
Back to products 
Mixed Seafood Frozen د.إ48.00 per kg
Next product 
Crab Stick Frozen Japan د.إ108.00 per kg
Mussels Meat Frozen
د.إ46.00 per kg
Related products
River Prawns Frozen
River Prawns are found wild from Pakistan and northwest India to Malaysia and are in freshwater areas throughout the world.
The freshwater prawn has a delicate, sweet flavor, somewhat like lobster, and firm, white flesh. Cooking River prawn with the heads on preserves the natural juices and enhances the delicate flavor. They can be cooked peeled or in the shell, but the meat stays firmer in the shell.
Wild Black Cod (Sable Fish) Fillet Deboned Frozen
One pack consists of 190-210 grams.Sablefish meat has a high-fat content, which gives it a rich though fairly mild flavor. It has a distinctive taste all its own. Its high oil content also gives sablefish a soft, velvety texture. The flesh has large, white flakes and is an excellent source of omega-3 fatty acids.
King Fish Steaks Frozen
KingFish also knew as Kanada is one of the most popular fish in the Gulf. It is a sporting fish found in the Indo-Pacific and Caribbean and is admired for its beautifully unique flavor and texture. Kingfish is usually the first-choice fish for steaks as it has a rich, oily, firm flesh with very few bones and truly justifies its name as the king of fish. It is one of the most preferable fish in Arabic Mandi dishes.The Kingfish is an extra-lean protein-containing omega-3 fatty acids, Vitamin B, and is a rich source of selenium.1 pack consists of 500 grams.
Chilean Sea Bass Fillet Frozen
The Chilean Sea Bass (Lates calcarifer) or Asian sea bass, is a species of catadromous fish in the family Latidae. It is a versatile fish and has a high enough oil content to keep the flesh moist while cooking. The sweet, mild flavor lends itself to a wide range of sauces and spices. The fish is an excellent pan-seared with the edible skin, which crisps up nicely. Aborigines wrap the sea bass in the leaves of the wild ginger plant and bake it in hot ashes for traditional preparation.
The fish is a good source of omega 3 and protein.
