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Mackerel Wild | غرفأ د.إ33.00 per kg
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Fresh Wild Prawns Black Tiger Jumbo Peeled & Deveined د.إ48.00 per pack
Fresh Large Prawns Peeled & Deveined
د.إ36.00 per pack
Fresh Medium Prawns Peeled & Deveined- One pack consists of 250-300 grams consisting of 14-16 pieces.
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Barracuda also known as Jid in Arabic is a fish found in the Atlantic, Pacific, and Indian Oceans as well as the Caribbean and Red seas. Barracuda belongs to the Sphyraenidae species of fish. The fish can be cooked in various ways especially for curries or delicious steaks for your meal. The firm-fleshed barracuda steaks hold together well during grilling or broiling, the favorite preparation methods for this fish. Steaks can be pan-fried as well. The flavor stands up to marinades and flavorful sauces.The calories in Barracuda per 114g is 169 calories. Barracuda is calculated to be 148 Cal per 100 grams making 80 Cal equivalent to 54.05g with 21.55g of mostly protein 8.21g of fat 0.11g of carbohydrates in 114g while being rich in vitamins and minerals such as Vitamin D and Vitamin B12.
Local Wild Fresh Sultan Ibrahim Fillet Deboned
Local Wild Fresh Sultan Ibrahim Fillet Deboned- One pack consists of 250-300 grams.Sultan Ibrahim is a fish found in the Mediterranean sea, also known as threadfin bream. It is a fish that can be easily cooked whole, gutted, or into small pieces due to its nature.The fish contains important vitamins and proteins and is known to aid in lowering the blood pressure and strengthening the bones.
Wild King Fish Fillet Deboned Fresh
Wild King Fish Fillet Deboned Fresh- One pack consists of 250-300 grams.KingFish also known as Kanaad is one of the most popular fish in the Gulf. It is a sporting fish and is admired for its beautifully unique flavour and texture. Kingfish is usually the first-choice fish for steaks as it has a rich, oily, firm flesh with very less bones and truly justifies its name as the king of fish.The Kingfish is an extra-lean protein containing omega-3 fatty acids, Vitamin B and is a rich source of selenium
Wild King Fish Steaks Fresh
KingFish also known as Kanaad is one of the most popular fish in the Gulf. It is a sporting fish found in the Indo-Pacific and Caribbean and is admired for its beautifully unique flavor and texture. Kingfish is usually the first-choice fish for steaks as it has a rich, oily, firm flesh with very few bones and truly justifies its name as the king of fish.It is one of the most preferable fish in Arabic Mandi dishes.The Kingfish is an extra-lean protein-containing omega-3 fatty acids, Vitamin B, and is a rich source of selenium.
Lobster Rock Fresh Oman | لوبستر طازج
Lobsters are large members of the taxonomic subphylum Crustacea. They are well-known around the globe due to their delicious taste and unique look. Lobster is a type of shellfish that is typically prepared by boiling or steaming.Lobster is the most popular Mediterranean dish. They can also be enjoyed as a sandwich filler, or added to rich dishes like pasta, mashed potatoes, and eggs Benedict.Lobsters are a great source of selenium and also contain omega-3 fatty acids. They can help protect against thyroid disease, depression, and anemia. Lobsters can serve as the main source of protein in a meal.
Hamour Summan (Reef Cod) | سومان
Summan fish is also known as Reef Cod and belongs to the same family of Hamour fish.
It is a widely used fish for fish n chips or its delicious fillet served with lemon and sauce. It can also be grilled or fried whole.Summan is a good source of protein and contains vitamins and Omega-3 making it a healthy option.
Salmon Fresh Norway
Salmon is one of the most famous fish when it comes to health benefits. It always makes a really impressive centerpiece when cooked and presented whole and its fillet is equally delicious. A light dill-and-yogurt or cucumber-dill sauce works well, and sliced cucumbers and new potatoes are ideal companions.Fresh salmon is famous for being one of the richest sources of long-chain Omega3 fatty acids; essential for a healthy heart and brain function. Salmon helps in lowering the cholesterol, maintaining the flexibility of arteries and veins, and strengthening cardiac muscles.
