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Fresh King Prawns Wild Black Tiger Peeled & Deveined
د.إ59.00 per pack
Fresh King Prawns Wild Black Tiger Peeled & Deviened (India Origin)- One pack consists of 250-300 grams consisting of 6-8 pieces.
SKU: 0057 Category: Fresh Seafood (Fresh Catch of the Day) | أسماك طازجة
د.إ38.00 per pack
Wild Red Mullet Fillet Deboned Fresh Local- One pack consists of 250-300 grams.Red mullet is classified as a species of Mullus surmuletus and is local from Fujairah.This red and yellow-skinned fish has a delicately scented flavor and delicate flaky flesh. The white flesh of this fish is low in fat and high in protein.Nutritional per 100gm of red mullet contains Kcal as 117 with protein as 19g,16mg salt, 1.0g saturates, and 4g fat
د.إ39.00 per pack
European Seabass Fillet Farmed (Turkey) - One pack consists of 250-300 grams.Seabass is a mild white fish popular in Italian cuisines and is commonly roasted whole and enjoyable with lemon. Also called European bass, the fish has been displayed on menus around the world as chefs and diners enjoy seabass's sweet, flaky meat. These fish are perfect for stuffing with lemon and herbs, covering in foil, and baking in the oven.A five hundred grams seabass contains just under 300 calories, making it a healthy choice. It is high in omega-3 fatty acids and fish oil. Seabass is also filled with protein and rich in the antioxidant selenium.
د.إ42.00 per pack
Wild Pink Sea Bream Fillet Deboned Fresh- One pack consists of 250-300 grams.The Pink Seabream also are known as Kofar in Arabic is from the Sparidae family. It has a firm, flaky, mild-flavored flesh that can be baked, broiled, fried or grilled, and the skin, when cooked, is edible. The fish is high in protein and contains several vitamins.
د.إ39.00 per pack
Wild Sherry (Emperor) Fillet Deboned Fresh- One pack consists of 250-300 grams.One of the favorites among the citizens and residents of the UAE, Emperor fish is also known as Sherry in the Middle East. It is famous due to its unique taste and ways it can be served. Emperor is usually grilled whole or oven-baked, can also be cut into pieces for a curry dish. Skinless Fillets of Emperor are our top recommendation for Fish & Chips!Emperor is a good source of protein and vitamins making it healthy and tasty.
د.إ79.00 per kg
Royal Hamour also is known as Reef Cod is arguably the most famous and loved fish in the UAE. It is a classic looking local fish, with a silky olive green skin and large white flaky texture. The fish is a widely used fish for fish n chips or its delicious fillet served with lemon and sauce. It can also be grilled or fried whole. The Royal Hamour is highly rated among the Arabs and is also known as Reef Cod. The fish comes in different sizes and is one from the family of Hamours which also includes the Summan Hamour and Arosa Red Hamour. Hamour Fillets are most widely used in the UAE in buffets or even fried fish. Many customers prefer baking the Hamour, usually its smaller size, while many prefer grilling its larger size.A delicious recipe to cook this fish is the Parsi Style, Patrani Macchi. Patrani Macchi Recipe is one of the favorite seafood recipes. This is a classic Parsi preparation that is very popular at weddings and other festive occasions. Traditionally, the fish is coated in a coconut chutney mixture, wrapped in banana leaves, and steamed.Hamour is a good source of protein and contains vitamins and Omega-3 making it a healthy option.
د.إ36.00 per pack
Local Wild Fresh Sultan Ibrahim Fillet Deboned- One pack consists of 250-300 grams.Sultan Ibrahim is a fish found in the Mediterranean sea, also known as threadfin bream. It is a fish that can be easily cooked whole, gutted, or into small pieces due to its nature.The fish contains important vitamins and proteins and is known to aid in lowering the blood pressure and strengthening the bones.
د.إ38.00 per kg
Barracuda also known as Jid in Arabic is a fish found in the Atlantic, Pacific, and Indian Oceans as well as the Caribbean and Red seas. Barracuda belongs to the Sphyraenidae species of fish. The fish can be cooked in various ways especially for curries or delicious steaks for your meal. The firm-fleshed barracuda steaks hold together well during grilling or broiling, the favorite preparation methods for this fish. Steaks can be pan-fried as well. The flavor stands up to marinades and flavorful sauces.The calories in Barracuda per 114g is 169 calories. Barracuda is calculated to be 148 Cal per 100 grams making 80 Cal equivalent to 54.05g with 21.55g of mostly protein 8.21g of fat 0.11g of carbohydrates in 114g while being rich in vitamins and minerals such as Vitamin D and Vitamin B12.