د.إ89.00 per kg
Prawns need no introduction!Prawns are shellfish with long tails and many legs which are eaten widely worldwide due to its delicious taste, nature and the way they can be used in various dishes. Prawns are available in different sizes and can be grilled or fried. They can be used in the delicious white sauce pasta, wraps or for pizzas as well. A family get together without prawns would definitely be incomplete.Research suggests that prawns contain high levels of protein and omega-3 fat content.
د.إ44.00 per kg
Squid, from the Indian Ocean, belong to the species of cephalopods and are found in both coastal and oceanic waters. Squid are famous for their soft meat and can be cut and cooked in various shapes including tubes. Tubes can be fried; mantles can be stuffed and baked in a sauce.Squids contain large amounts of phosphorus, similar to fish and shrimps which helps in stimulating calcium and building the bones and teeth. They also contain important vitamins, proteins and strengthen the immune system.
د.إ58.00 per pack
One pack consists of 190-210 grams.Sablefish meat has a high-fat content, which gives it a rich though fairly mild flavor. It has a distinctive taste all its own. Its high oil content also gives sablefish a soft, velvety texture. The flesh has large, white flakes and is an excellent source of omega-3 fatty acids.
د.إ87.00 per kg
River Prawns are found wild from Pakistan and northwest India to Malaysia and are in freshwater areas throughout the world. The freshwater prawn has a delicate, sweet flavor, somewhat like lobster, and firm, white flesh. Cooking River prawn with the heads on preserves the natural juices and enhances the delicate flavor. They can be cooked peeled or in the shell, but the meat stays firmer in the shell.